Juan y Andrea, Illetes Beach, Formentera
Probably the most well known seafood restaurant reputation wise on Formentera. Very popular with the average 3 course meal costing around 100 Euros per head. For Further details click here.
El Pirata, Illetes Beach, Formentera
El Pirata presents a much more laid back experience. The atmosphere is lively and is ideal for families with children. The staff are very friendly and as well as the usual sea food there is chicken and steak on the menu. Great also for bigger groups with the average per head cost a reasonable 40 - 60 Euros.
El Tiburon, Illetes Beach, Formentera
El Tiburon is located further round Illetes in the next bay which is generally much quieter on the boat front and presents a much more relaxed atmosphere. Nestled between the sand dunes this beach bar restaurant is very laid back and has a reasonably priced varied menu. No fresh fish but varied extensive choice with great service and always very tasty. Great for kids and those looking to chill out away from the IT crowd. Average cost per head 40 - 60 Euros.
Es Moli De Sal, Illetes Beach, Formentera
Having their own lobster farm ensures 100% fresh quality and a restaurant where king Carlos has been known to step off his Yacht and eat. Lobster stew and grilled fish form the backbone of the menu. Average 3 course meal 100 euros per head. www.esmolidesal.es
Malibu, Ses Salinas Beach, Ibiza
Passing time in this great restaurant is just too easy. Listening to live DJ's play chillout music during the day whilst sampling fresh seafood, paella and exotic fusions. Average price per head between 30 - 60 Euros. Also great for cocktails!!
The Blue Marlin, Cala Jondal, Ibiza
Far from just a restaurant the Blue Marlin boasts, lounge beds, cocktail bar, sushi and Asian fusion dishes along with the usual seafood. The place is more of an "experience" than anything else. All of this is complimented with great music and cocktails. The place transforms itself through the day and into the evening with live music and DJ's. http://www.bluemarlinibiza.com/site/news/restaurant/
Es Xarcu, Cala Jondal, Ibiza
A simple rustic beach shack exterior hides a sophisticated restaurant that boasts some of the best seafood dishes on the island. Average price per head for 3 courses 70 Euros.
El Carmen, Cala d'hort, Ibiza
With the views looking directly out over Es Vedra and local seafood stew there is no better place to enjoy a romantic meal for 2. God i just love this place!! Average price per head for 3 courses 80 euros.
Another fantastic fish restaurant. Why not practice your Spanish translating the menu!! www.estorrent.net/carta.htm